Agave juice fermentation and chemical composition studies of some species

Tipo de material: Texto

TextoSeries ; Journal of Agricultural and Food Chemistry, 1(1), p.246-249, 1953Trabajos contenidos:

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Documentos solicitados	CICY Documento préstamo interbibliotecario	Ref1	B-6036 (Browse shelf(Opens below))	Available

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