Improving starch for food and industrial applications

Tipo de material: Texto

TextoSeries ; Current Opinion in Plant Biology, 7(2), p.210-218, 2004Trabajos contenidos:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Documentos solicitados	CICY Documento préstamo interbibliotecario	Ref1	B-13942 (Browse shelf(Opens below))	Available

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