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La biotecnología y el problema alimentario en México /

La biotecnología y el problema alimentario en México / coordinador, Gonzalo Arroyo - 235 p.; 23 cm.

ISBN: 9688561983

Subjects--Topical Terms:
BIOTECNOLOGIA AGRICOLA
PRODUCTOS AGRICOLAS

Dewey Class. No.: 631 / B5684 1989

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