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Reactors and Reactions /

Reactors and Reactions / With contributions by H.W. Blanch... [et al.] - 269 p. : il. ; 24 cm. - Advances in Biochemical Engineering ; 19 .

ISBN: 354010464X

Subjects--Topical Terms:
FERMENTACION.

Dewey Class. No.: 660.6308 / A37 V.19

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