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Biotechnological innovation in crop improvement

Biotechnological innovation in crop improvement - x, 290 p. : il. ; 25 cm. - Biotechnology by open learning .

Autores; A.G.M. Gerats y otros: editor L. Jones Published on behalf of Open Universiteit and Thames Polytechnic

ISBN: 0750615125

Subjects--Topical Terms:
CULTIVOS--PRODUCCION.

Dewey Class. No.: 631 / B657 1991

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