Activities of several membrabe and cell-wall hydrolases, ethylene biosynthetic enzymes, and cell wall polyruroide degradation during low-temperature storage of intact and fresh-cut papaya fruti
Activities of several membrabe and cell-wall hydrolases, ethylene biosynthetic enzymes, and cell wall polyruroide degradation during low-temperature storage of intact and fresh-cut papaya fruti
- Postharvest Biology and Technology, 28(2), p.219-229, 2003 .
