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Phycocyanin/tannic acid complex nanoparticles as Pickering stabilizer with synergistic interfacial antioxidant properties

Phycocyanin/tannic acid complex nanoparticles as Pickering stabilizer with synergistic interfacial antioxidant properties - Food Chemistry. 434, 137353, 2024, 10.1016/j.foodchem.2023.137353 .

Subjects--Topical Terms:
INTERFACIAL ANTIOXIDANT
LIPID OXIDATION INHIBITION
PHYCOCYANIN
PICKERING EMULSION
TANNIC ACID

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