An oat species lacking avenacin is susceptible to infection by Gaeumannomyces graminis var. tritici.

An oat species lacking avenacin is susceptible to infection by Gaeumannomyces graminis var. tritici. - Physiological and Molecular Plant Pathology, 45(6), 457-467, 1994. .

Artículo


TAKE-ALL FUNGUS
4 AVENACINS
ROOTSA-1B-1