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Plant leaf proteins for food applications: Opportunities and challenges.

Plant leaf proteins for food applications: Opportunities and challenges. - Comprehensive Reviews in Food Science and Food Safety, 22(1), 473-501, 2023. .

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Subjects--Topical Terms:
LEAF PROTEIN CONCENTRATE
PLANT LEAF PROTEINS
PLANT-BASED FOOD
PROTEIN EXTRACTION
RUBISCO
SUSTAINABLE FOOD PRODUCTION

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