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Comparative Analysis of Essential Oils and Hydrolates From Aniseed, Coriander and Fennel Fruits.

Comparative Analysis of Essential Oils and Hydrolates From Aniseed, Coriander and Fennel Fruits. - Chemistry & Biodiversity, e202500022, 2025. .

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Subjects--Topical Terms:
PIMPINELLA ANISUM
CORIANDRUM SATIVUM
FOENICULUM VULGARE
GC-MS ANALYSIS
SENSORY EVALUATION

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