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Potential application of a fungal co-culture crude extract for the conservation of post-harvest fruits.

Potential application of a fungal co-culture crude extract for the conservation of post-harvest fruits. - Brazilian Journal of Microbiology, 55(2), 1679-1691, 2024. .

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Subjects--Topical Terms:
TRICHODERMA ASPERELLUM
NEUROSPORA CRASSA
FUNGAL CO-CULTURE
ANTIFUNGAL ACTIVITY
CONSERVATION OF POST-HARVEST FRUITS

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