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Experimental techniques in biochemistry /

Brewer, John Michael

Experimental techniques in biochemistry / J. M. Brewer, A. J. Pesce, R. B. Ashworth - x, 374 p. : il. ; 23 cm. - Prentice-Hall foundations of modern biochemistry series .

ISBN: 0132950725

Subjects--Topical Terms:
BIOQUIMICA--TECNICA

Dewey Class. No.: 574.192028 / B73e 1974

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