Capsaicin formation in p-fluorophenylalanine resistant and normal cell cultures of Capsicum frutescens and activity of phenylalanine ammonia lyase (Record no. 40960)

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control field MX-MdCICY
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control field 20250625124646.0
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Transcribing agency CICY
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Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) B-6620
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245 10 - TITLE STATEMENT
Title Capsaicin formation in p-fluorophenylalanine resistant and normal cell cultures of Capsicum frutescens and activity of phenylalanine ammonia lyase
490 0# - SERIES STATEMENT
Volume/sequential designation Journal of BioScience, 23(3), p.209-212, 1998
520 3# - SUMMARY, ETC.
Summary, etc. Callus cultures of Capsicum frutescens capable of producing a maximum of 53 &g capsaicin/g FW were exposed to various levels of -fluorophenyialanine (PFP)at 100, 400, 1000 and 2000 &M to develop a resistant cell line that over produces capsaicin. After 15 days of culturing on media lacking PFP, cell lines resistant to 100, 400 and 1000 &M registered 18
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Sudhakar Johnson, T.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Sarada, R.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Ravisshankar, G. A.
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Uniform Resource Identifier <a href="https://drive.google.com/file/d/1zivYfImRKGUXOF8YPbm95OPGNHfRTZc_/view?usp=drivesdk">https://drive.google.com/file/d/1zivYfImRKGUXOF8YPbm95OPGNHfRTZc_/view?usp=drivesdk</a>
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