Prebiotics and synbiotics: towards the next generation (Record no. 41680)

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fixed length control field 01171nam a2200181Ia 4500
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control field MX-MdCICY
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250625124659.0
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Transcribing agency CICY
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) B-7349
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Title Prebiotics and synbiotics: towards the next generation
490 0# - SERIES STATEMENT
Volume/sequential designation Current Opinion in Biotechnology, 13, p.490-496, 2002
520 3# - SUMMARY, ETC.
Summary, etc. Recent research in the area of prebiotic oligosaccharides and synbiotic combinations with probiotics is leading towards a more targeted development of functional food ingredients. Improved molecular techniques for analysis of the gut microflora, new manufacturing iotechnologies, and increased understanding of the metabolism of oligosaccharides by probiotics are facilitating development. Such developments are leading us to the time when we will be able to rationally develop prebiotics and synbiotics for specific functional properties and health outcomes.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Rastall, R.A.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Maitin, V.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://drive.google.com/file/d/18TWPw8RJrmpr0MjwA3wC7dTSNp0wMVkE/view?usp=drivesdk">https://drive.google.com/file/d/18TWPw8RJrmpr0MjwA3wC7dTSNp0wMVkE/view?usp=drivesdk</a>
Public note Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx
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Source of classification or shelving scheme Clasificación local
Koha item type Documentos solicitados
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  Clasificación local     Ref1 CICY CICY Documento préstamo interbibliotecario 25.06.2025   B-7349 25.06.2025 25.06.2025 Documentos solicitados