Processing and characterization of new thermoset nanocomposites based on cellulose whiskers (Record no. 43072)

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fixed length control field 01996nam a2200289Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field MX-MdCICY
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250625124727.0
040 ## - CATALOGING SOURCE
Transcribing agency CICY
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) B-8771
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250602s9999 xx |||||s2 |||| ||und|d
245 10 - TITLE STATEMENT
Title Processing and characterization of new thermoset nanocomposites based on cellulose whiskers
490 0# - SERIES STATEMENT
Volume/sequential designation Composite Interfaces, 7(2), p.117-131, 2000
520 3# - SUMMARY, ETC.
Summary, etc. In the present study, the processing and the mechanical properties of new thermoset nanocomposites prepared from aqueous suspensions of microcrystalline cellulose fillers and epoxy are described. The nature of cellulose fibers, which display a large aspect ratio and the ability to associate by means of H-bonds implies that the processing method chosen in this study avoids the problem of a high level of viscosity of the epoxy reactive system-whiskers mixture. The reinforcing effect of this type of natural fiber in an epoxy matrix is mainly shown from the dynamic mechanical properties in the rubbery state. This unusual reinforcement is due to (i)the strong interactions existing between the cellulose whiskers and the epoxy network and, (ii)the creation of a percolating network linked by H-bonds between cellulose fibers. The existence of such a ercolation effect is evidenced from the analysis of the rubbery shear modulus of nanocomposites based on various volume fractions of whiskers with mechanical modeling such as Halpin-Kardos and percolation approaches.
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element EPOXY
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element CELLULOSE WHISKERS
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element AQUEOUS EMULSION
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element PROCESSING
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element NANOCOMPOSITES
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element DYNAMIC MECHANICAL PROPERTIES
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Matos Ruiz, M.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Cavaillé, J.Y.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Dufresne, A.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Gérard, J.F.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Graillat, C.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://drive.google.com/file/d/1jmH3Gvo1OaSItDu-t4-jNDAvRdSZ6w-G/view?usp=drivesdk">https://drive.google.com/file/d/1jmH3Gvo1OaSItDu-t4-jNDAvRdSZ6w-G/view?usp=drivesdk</a>
Public note Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx
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Source of classification or shelving scheme Clasificación local
Koha item type Documentos solicitados
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  Clasificación local     Ref1 CICY CICY Documento préstamo interbibliotecario 25.06.2025   B-8771 25.06.2025 25.06.2025 Documentos solicitados