MARC details
| 000 -LEADER |
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| fixed length control field |
01981nam a2200361Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
MX-MdCICY |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20250625124728.0 |
| 040 ## - CATALOGING SOURCE |
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| Transcribing agency |
CICY |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
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| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
B-8904 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
250602s9999 xx |||||s2 |||| ||und|d |
| 245 10 - TITLE STATEMENT |
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| Title |
Glycosylation of capsaicin and 8-nordihydrocapsaicin by cultured cells of Catharanthus roseus |
| 490 0# - SERIES STATEMENT |
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| Volume/sequential designation |
PhytoChemistry, 68(10), p.1391-1396, 2007 |
| 520 3# - SUMMARY, ETC. |
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| Summary, etc. |
The glycosylation of capsaicin and 8-nordihydrocapsaicin was investigated using cultured cells of Catharanthus roseus. In addition to capsaicin 4-O-b-D-glucopyranoside (170 lg/g fr. wt of cells), the biotransformation products, capsaicin 4-O-(6-O-b-D-xylopyranosyl)-b- D-glucopyranoside (116 lg/g fr. wt of cells)and capsaicin 4-O-(6-O-a-L-arabinopyranosyl)-b-D-glucopyranoside (83 lg/g fr. wt of cells), were isolated from the cell suspension after three days of incubation with capsaicin. Two other compounds, 8-nordihydrocapsaicin 4-O- (6-O-b-D-xylopyranosyl)-b-D-glucopyranoside (171 lg/g fr. wt of cells)and 8-nordihydrocapsaicin O-(6-O-a-L-arabinopyranosyl)-b-Dglucopyranoside (122 lg/g fr. wt of cells), together with the known 8-nordihydrocapsaicin 4-O-b-D-glucopyranoside (204 lg/g fr. wt of cells)were also isolated from the cell suspension after incubation with 8-nordihydrocapsaicin. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
CATHARANTHUS ROSEUS |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
APOCYNACEAE |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
CULTURED PLANT CELLS |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
GLYCOSYLATION |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
CAPSAICIN |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
8-NORDIHYDROCAPSAICIN |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
B-GLUCOSIDE |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
B-PRIMEVEROSIDE |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
B-VICIANOSIDE |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Shimoda, K. |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Kwon, S. |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Utsuki, A. |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Ohiwa, S. |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Katsuragi, H. |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Yonemoto, N. |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Hamada, H. |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Hamada, H. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
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| Uniform Resource Identifier |
<a href="https://drive.google.com/file/d/19BCYK7kVgmfMu5LdYjgZhW6s3PW2lFic/view?usp=drivesdk">https://drive.google.com/file/d/19BCYK7kVgmfMu5LdYjgZhW6s3PW2lFic/view?usp=drivesdk</a> |
| Public note |
Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
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| Source of classification or shelving scheme |
Clasificación local |
| Koha item type |
Documentos solicitados |
