Formation and Transformation of Pigments during the Fruit Ripening of Capsicum annuum Cv. Bola and Agridulce (Record no. 44203)
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| 000 -LEADER | |
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| fixed length control field | 01717nam a2200181Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MX-MdCICY |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250625140622.0 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | CICY |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | B-9961 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250602s9999 xx |||||s2 |||| ||und|d |
| 245 10 - TITLE STATEMENT | |
| Title | Formation and Transformation of Pigments during the Fruit Ripening of Capsicum annuum Cv. Bola and Agridulce |
| 490 0# - SERIES STATEMENT | |
| Volume/sequential designation | J. Agric. Food Chem., 42, p.38-44, 1994 |
| 520 3# - SUMMARY, ETC. | |
| Summary, etc. | The photosynthetic pigments of the Capsicum annuum cv. Bola and Agridulce were monitored during ripening. Whereas the chlorophyllic pigments, as well as lutein and neoxanthin, disappeared, @-carotene and violaxanthin increased in concentration and other carotenoid pigments were formed de novo: zeaxanthin, capsanthin, capsorubin,@ -cryptoxanthina, nd capsolutein. The biosynthesis of cryptocapsin was not detected. The concentration increase of the carotenoids was always greater in the Agridulce variety at the totally ripe stage, but the concentration decreases in bothvarieties with successive harvests. Those pigments that are the final products of the biosynthetic pathway (red pigments)epresent a lower percentage of the total pigments in the last harvest, compared with other pigments such as @-carotene, violaxanthin, and @-cryptoxanthin, which, as intermediates in the synthesis of the red pigments, are present in somewhat higher percentages, and for this reason the provitamin A value increased with successive harvests in each variety. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Minguez-Mosquera, M.I. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Hornero-Mendez, D. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://drive.google.com/file/d/1z-KgGoG9Ve_kAsOke0XwScmoow7bSJCi/view?usp=drivesdk">https://drive.google.com/file/d/1z-KgGoG9Ve_kAsOke0XwScmoow7bSJCi/view?usp=drivesdk</a> |
| Public note | Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Clasificación local |
| Koha item type | Documentos solicitados |
| Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Date last seen | Price effective from | Koha item type |
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| Clasificación local | Ref1 | CICY | CICY | Documento préstamo interbibliotecario | 25.06.2025 | B-9961 | 25.06.2025 | 25.06.2025 | Documentos solicitados |
