MARC details
| 000 -LEADER |
|---|
| fixed length control field |
00838nam a2200265Ia 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
000000478 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MX-MdCICY |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20241009162023.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
130619t----1974-uka###f#p---#000-0#ENG-# |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0713124369 (Boards edition) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0713124377 (paper edition) |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
CICY |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
664 |
| Item number |
B36b |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Barnell, H. R. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Biology and the food industry / |
| Statement of responsibility, etc. |
H. R. Barnell |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
1 ed. |
| 264 31 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
London : |
| Name of producer, publisher, distributor, manufacturer |
Edward Arnold, |
| Date of production, publication, distribution, manufacture, or copyright notice |
c1977 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
59, (1) p. : |
| Other physical details |
il. ; |
| Dimensions |
22 cm. |
| 490 0# - SERIES STATEMENT |
|---|
| Series statement |
Studies in biology ; |
| Volume/sequential designation |
45 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Incluye referencia bibliográfica e índice |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
ALIMENTOS |
| General subdivision |
INVESTIGACIONES |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
CONSERVACION DE ALIMENTOS |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
<a href="https://www.cicy.mx/sitios/sib/doctoelectronico/478.pdf">https://www.cicy.mx/sitios/sib/doctoelectronico/478.pdf</a> |
| Public note |
Ver tabla de contenido y/o resumen |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Libros impresos |
