Enhancement of fatty acid production of Chlorella sp. (Chlorophyceae)by addition of glucose and sodium thiosulphate to culture medium (Record no. 47515)
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| 000 -LEADER | |
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| fixed length control field | 01951nam a2200277Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MX-MdCICY |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250625153920.0 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | CICY |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | B-13315 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250602s9999 xx |||||s2 |||| ||und|d |
| 245 10 - TITLE STATEMENT | |
| Title | Enhancement of fatty acid production of Chlorella sp. (Chlorophyceae)by addition of glucose and sodium thiosulphate to culture medium |
| 490 0# - SERIES STATEMENT | |
| Volume/sequential designation | Process BioChemistry, 40(3-4), p.1315-1318, 2005 |
| 520 3# - SUMMARY, ETC. | |
| Summary, etc. | The effects of glucose, sodium thiosulphate and a combination of these two compounds in culture medium on growth kinetics and fatty acid production of Chlorella sp. were investigated. Two different concentrations (2.5 mmol and 5.0 mmol)of both components in culture medium were used. Results showed that glucose induced an increase in cell concentration and sodium thiosulphate enhanced accumulation of fatty acids in the cells. When cells were grown in a medium containing both glucose and sodium thiosulphate, the production of fatty acids depended on the concentration of these two components. At a given glucose concentration, an increase in fatty acid production was obtained by increasing the sodium thiosulphate concentration. In contrast, an increase in glucose concentration caused a decrease in fatty acid production when the sodium thiosulphate concentration was fixed. These results suggest that an appropriate concentration of glucose in combination with sodium thiosulphate can enhance the accumulation of lipids of Chlorella sp. cells. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | CHLORELLA SP. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | FATTY ACIDS |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | GLUCOSE |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | MIXOTROPHIC |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | SODIUM THIOSULPHATE |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Feng, F. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Yang, W. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Jiang, G. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Xu, Y. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Kuang, T. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://drive.google.com/file/d/1thRApiziHB4Td23o5M1nqkcOdDPRIyjb/view?usp=drivesdk">https://drive.google.com/file/d/1thRApiziHB4Td23o5M1nqkcOdDPRIyjb/view?usp=drivesdk</a> |
| Public note | Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Clasificación local |
| Koha item type | Documentos solicitados |
| Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Date last seen | Price effective from | Koha item type |
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| Clasificación local | Ref1 | CICY | CICY | Documento préstamo interbibliotecario | 25.06.2025 | B-13315 | 25.06.2025 | 25.06.2025 | Documentos solicitados |