MARC details
| 000 -LEADER |
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| fixed length control field |
02265nam a2200277Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
MX-MdCICY |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20250625153936.0 |
| 040 ## - CATALOGING SOURCE |
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| Transcribing agency |
CICY |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
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| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
B-14170 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
250602s9999 xx |||||s2 |||| ||und|d |
| 245 10 - TITLE STATEMENT |
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| Title |
Growth of Geotrichum candidum and Penicillium camembertii in liquid media in relation with the consumption of carbon and nitrogen sources and the release of ammonia and carbon dioxide |
| 490 0# - SERIES STATEMENT |
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| Volume/sequential designation |
Enzyme and Microbial Technology, 31(4), p.533-542, 2002 |
| 520 3# - SUMMARY, ETC. |
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| Summary, etc. |
The growth of the filamentous fungi Geotrichum candidum and Penicillium camembertii on peptones as a sole carbon and nitrogen source, and in the presence of a second carbon source, lactic acid, have been compared. On both media, G. candidum exhibited similar kinetics until the end of growth, since it preferentially metabolized peptones as a carbon source, and lactic acid only for cellular maintenance during stationary phase. Growth of G. candidum was then nitrogen limited (peptones). On the contrary, fewer amino acids were convenient carbon sources for P. camembertii, resulting in a simultaneous consumption of peptones and lactic acid, and a cessation of growth due to the complete consumption of lactic acid. Morever, a lower amount of ammonia was produced since this metabolite resulted from the deamination of only carbon and nitrogen source amino acids. The production of ammonia induced an alkalinization of the broth (from 4.5 to 7.1). Morever, it was demonstrated that lactic acid consumption contributed also to media alkalinization (final pH 8.4). In absence of lactic acid, the medium contained a lower amount of available carbon, resulting in the absence of stationary state, deceleration growth phase was immediately followed by the death phase. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
LIQUID CULTURES |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
GEOTRICHUM CANDIDUM |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
PENICILLIUM CAMEMBERTII |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
GROWTH |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
SUBSTRATES CONSUMPTION |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
PRODUCTS RELEASE |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Adour, L. |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Couriol, C. |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Amrane., A. |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Prigent, Y. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
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| Uniform Resource Identifier |
<a href="https://drive.google.com/file/d/1-UVie3hhvauc79HkTf4gtk-0SFJVImln/view?usp=drivesdk">https://drive.google.com/file/d/1-UVie3hhvauc79HkTf4gtk-0SFJVImln/view?usp=drivesdk</a> |
| Public note |
Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
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| Source of classification or shelving scheme |
Clasificación local |
| Koha item type |
Documentos solicitados |
