MARC details
| 000 -LEADER |
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| fixed length control field |
02087nam a2200301Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
MX-MdCICY |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20250625153940.0 |
| 040 ## - CATALOGING SOURCE |
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| Transcribing agency |
CICY |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
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| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
B-14389 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
250602s9999 xx |||||s2 |||| ||und|d |
| 245 10 - TITLE STATEMENT |
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| Title |
Biological principles for the effects of ethanol |
| 490 0# - SERIES STATEMENT |
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| Volume/sequential designation |
Enzyme Microb. Technol., 11(3), p.130-153, 1989 |
| 520 3# - SUMMARY, ETC. |
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| Summary, etc. |
Biological principles for the effects of ethanol are deduced from a study of some 60 different cell types ranging from bacteria, yeasts, and fungi to animal and plant cells. The direct effects of ethanol against metabolic pathways appears to be minimal, and the observed effects are more a reflection of ethanol metabolism rather than ethanol per se. Roles for NAD/NADH imbalances, acetaldehyde accumulation, and for the deactivation (i.e., switching off)of replicative processes emerge as central mechanisms. In the yeast-ethanol fermentation, it is suggested that the ability to avoid acetaldehyde accumulation is a prerequisite to so-called ethanol tolerance. Membrane-related effects due to ethanol are also involved. However, the spectrum of these effects may be such that different loci are involved at different ethanol concentrations. These effects are due to the polar, dielectric, and hydrogen-bond interactions of ethanol with membrane proteins and with the surface groups of the membrane. Competition for, and displacement of, bound cellular water will also occur. The so-called lipophilic effects of ethanol are shown to be minimal. Strategies and mechanisms for ethanol tolerance are discussed. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
ETHANOL; YEAST |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
FUNGI |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
PLANT CELL |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
BACTERIA |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
ACETALDEHYDE |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
INHIBITION |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
TOXICITY |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
ALCOHOL DEHYDROGENASE |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
REPLICATION |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
MEMBRANE |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
DEACTIVATION |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Jones, R.P. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
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| Uniform Resource Identifier |
<a href="https://drive.google.com/file/d/1sox7jrQ0tPvLjOcamU6MtilreGOaaPyr/view?usp=drivesdk">https://drive.google.com/file/d/1sox7jrQ0tPvLjOcamU6MtilreGOaaPyr/view?usp=drivesdk</a> |
| Public note |
Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
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| Source of classification or shelving scheme |
Clasificación local |
| Koha item type |
Documentos solicitados |
