Production of iridoid glucosides in cell suspension cultures of Penstemon serrulatus: effects of nutritional factors (Record no. 50855)
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| fixed length control field | 01937nam a2200253Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MX-MdCICY |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250625160156.0 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | CICY |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | B-16685 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250602s9999 xx |||||s2 |||| ||und|d |
| 245 10 - TITLE STATEMENT | |
| Title | Production of iridoid glucosides in cell suspension cultures of Penstemon serrulatus: effects of nutritional factors |
| 490 0# - SERIES STATEMENT | |
| Volume/sequential designation | Plant Science, 76(2), p.249-258, 1991 |
| 520 3# - SUMMARY, ETC. | |
| Summary, etc. | The cell growth and iridoid production were studied in suspension cultures derived from anther-callus of Penstemon serrulatus. Penstemide and serrulatoloside were major iridoids produced by the cell cultures. Cells (14 days old)produced up to 7.8 percent of dry weight of penstemide and 5.1 percent of serrulatoloside. However, formation of both iridoids gradually decreased during consecutive growth cycles. It was possible to improve the quantity of penstemide and serrulatoloside in cell cultures by altering the concentrations of some nutritional factors in the medium. The best results were obtained by increasing the concentration of sucrose (to 5 percent or 7 percent); the contents of penstemide and serrulatoloside were 4-fold higher than those obtained in the presence of 3 percent sucrose. Sucrose concentration from 5 percent to 7 percent improved not only the content of iridoids, but also cell growth. Further stimulation of iridoid production was achieved by the selection of high iridoid-producing cell line and transferring the cells to optimized medium. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | CELL SUSPENSION CULTURES |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | IRIDOID GLUCOSIDES |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | PENSTEMIDE |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | PENSTEMON SERRULATUS |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | SCROPHULARIACEAE |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | SERRULATOLOSIDE |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Wysokinska, H. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Swiatek, L. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://drive.google.com/file/d/1gs63vyEwNRtrSen1xpmQv3_YccDai1ZI/view?usp=drivesdk">https://drive.google.com/file/d/1gs63vyEwNRtrSen1xpmQv3_YccDai1ZI/view?usp=drivesdk</a> |
| Public note | Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Clasificación local |
| Koha item type | Documentos solicitados |
| Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Clasificación local | Ref1 | CICY | CICY | Documento préstamo interbibliotecario | 25.06.2025 | B-16685 | 25.06.2025 | 25.06.2025 | Documentos solicitados |