Extraction of bixin from annatto seeds using combined technologies (Record no. 51566)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01822nam a2200241Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MX-MdCICY |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250625160210.0 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | CICY |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | B-17403 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250602s9999 xx |||||s2 |||| ||und|d |
| 245 10 - TITLE STATEMENT | |
| Title | Extraction of bixin from annatto seeds using combined technologies |
| 490 0# - SERIES STATEMENT | |
| Volume/sequential designation | The Journal of Supercritical Fluids, 100, p.,175-183, 2015 |
| 520 3# - SUMMARY, ETC. | |
| Summary, etc. | Bixin is the most used carothenoid in food industry. It is conventionally extracted from annatto seeds (Bixa orellana L.)by alkaline solutions or organic solvents, producing bixin with low purity and generating toxic waste. This study aimed to compare different clean technologies for extraction of nutraceuticals (bixin and tocols)from annatto seeds, using a fixed bed extractor. The solvents used were supercritical CO2, ethanol and a mixture of ethanol and water. Conventional extractions using water and chloroform were also conducted, for comparison. Scanning electron microscopy was used to evaluate the surface of seeds and confirm experimental results. The best extraction efficiencies (for bixin)were using ethanol (ambient pressure)and a sequential extraction (supercritical dioxide of carbon as pretreatment followed by ethanol). This last result has also shown a good recovery of d-tocotrienol, a powerful natural antioxidant. Higher concentrations of bixin in extracts were obtained using pure ethanol at ambient and high pressures. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | ANNATTO |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | BIXIN |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | SUPERCRITICAL FLUID EXTRACTION |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | TOCOLS |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Taham, T. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Cabral, F. A., |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Barrozo, M. A. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://drive.google.com/file/d/1Mpz6oNP_LwWmcLimOmOSlPjj1HSo3ME3/view?usp=drivesdk">https://drive.google.com/file/d/1Mpz6oNP_LwWmcLimOmOSlPjj1HSo3ME3/view?usp=drivesdk</a> |
| Public note | Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Clasificación local |
| Koha item type | Documentos solicitados |
| Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Clasificación local | Ref1 | CICY | CICY | Documento préstamo interbibliotecario | 25.06.2025 | B-17403 | 25.06.2025 | 25.06.2025 | Documentos solicitados |