MARC details
| 000 -LEADER |
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| fixed length control field |
02377nam a2200277Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
MX-MdCICY |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20250625162410.0 |
| 040 ## - CATALOGING SOURCE |
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| Transcribing agency |
CICY |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
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| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
B-18326 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
250602s9999 xx |||||s2 |||| ||und|d |
| 245 10 - TITLE STATEMENT |
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| Title |
Current knowledge on the extraction, purification, identification, and validation of bioactive peptides from seaweed. |
| 490 0# - SERIES STATEMENT |
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| Volume/sequential designation |
Electrophoresis, 41(20), p.1694-1717, 2020 |
| 520 3# - SUMMARY, ETC. |
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| Summary, etc. |
Seaweed (macroalgae)is considered as a sustainable bioresource rich in high?quality nutrients such as protein. Seaweed protein can be used as an alternative to other protein sources. Furthermore, these proteins are natural reservoirs of bioactive peptides (BAPs)associated with various health benefits such as antioxidant, antihypertensive, and antidiabetic activities. However, seaweed?derived BAPs remain underexploited due to challenges that arise during protein extraction from algal biomass. Coupled with this, limited proteomic information exists regarding certain seaweed species. This review highlights the current state of the art of seaweed protein extraction techniques, e.g., liquid, ultrasound, microwave, pulsed electric field, and high hydrostatic pressure assisted extraction. The review also focuses on the enzymatic hydrolysis of seaweed proteins and characterization of the resultant hydrolysates/peptides using electrophoretic and chromatographic techniques. This includes reference to methods employed for separation, fractionation, and purification of seaweed BAPs, as well as the methodologies used for identification, e.g., analysis by mass spectrometry. Furthermore, a bioinformatics or in silico approach to aid discovery of seaweed BAPs is discussed herein. Based on the information available to date, it is suggested that further research is required in this area for the development of seaweed BAPs for nutraceutical applications. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
IDENTIFICATION |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
PEPTIDES |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
PROTEIN EXTRACTION |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
PURIFICATION |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
SEAWEED |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Cermeño, M. |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Kleekayai, T. |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Amigo-Benavent, M. |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Harnedy-Rothwell, P. |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Fitz-Gerald, R. J. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
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| Uniform Resource Identifier |
<a href="https://drive.google.com/file/d/1YYKgxhSXT4KQUUWrbxsv3evg8xEqQnVZ/view?usp=drivesdk">https://drive.google.com/file/d/1YYKgxhSXT4KQUUWrbxsv3evg8xEqQnVZ/view?usp=drivesdk</a> |
| Public note |
Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
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| Source of classification or shelving scheme |
Clasificación local |
| Koha item type |
Documentos solicitados |
