Screening for bioactive compounds from algae. (Record no. 52480)

MARC details
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fixed length control field 02139nam a2200301Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field MX-MdCICY
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250625162410.0
040 ## - CATALOGING SOURCE
Transcribing agency CICY
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) B-18328
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245 10 - TITLE STATEMENT
Title Screening for bioactive compounds from algae.
490 0# - SERIES STATEMENT
Volume/sequential designation Journal of pharmaceutical and biomedical analysis, 51(2), p.450-455, 2010
520 3# - SUMMARY, ETC.
Summary, etc. In the present work, a comprehensive methodology to carry out the screening for novel natural functional compounds is presented. To do that, a new strategy has been developed including the use of unexplored natural sources (i.e., algae and microalgae)together with environmentally clean extraction techniques and advanced analytical tools. The developed procedure allows also estimating the functional activities of the different extracts obtained and even more important, to correlate these activities with their particular chemical composition. By applying this methodology it has been possible to carry out the screening for bioactive compounds in the algae Himanthalia elongata and the microalgae Synechocystis sp. Both algae produced active extracts in terms of both antioxidant and antimicrobial activity. The obtained pressurized liquid extracts were chemically characterized by GC-MS and HPLC-DAD. Different fatty acids and volatile compounds with antimicrobial activity were identified, such as phytol, fucosterol, neophytadiene or palmitic, palmitoleic and oleic acids. Based on the results obtained, ethanol was selected as the most appropriate solvent to extract this kind of compounds from the natural sources studied.
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element FUNCTIONAL FOOD
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element BIOACTIVE
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element ALGAE
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element ANTIOXIDANT
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element ANTIMICROBIAL
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Plaza, M.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Santoyo, S.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Jaime, L.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Reina, G. G. B.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Herrero, M.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Señoráns, F. J.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Ibáñez, E.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://drive.google.com/file/d/1CLBImDaB5pR7YYDwx7WWMF6PIg5mPHym/view?usp=drivesdk">https://drive.google.com/file/d/1CLBImDaB5pR7YYDwx7WWMF6PIg5mPHym/view?usp=drivesdk</a>
Public note Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx
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Source of classification or shelving scheme Clasificación local
Koha item type Documentos solicitados
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  Clasificación local     Ref1 CICY CICY Documento préstamo interbibliotecario 25.06.2025   B-18328 25.06.2025 25.06.2025 Documentos solicitados