MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02117nam a2200265Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MX-MdCICY |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20250625162419.0 |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
CICY |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
B-18803 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
250602s9999 xx |||||s2 |||| ||und|d |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Research opportunities on the coconut (Cocos nucifera L.)using new technologies |
| 490 0# - SERIES STATEMENT |
|---|
| Volume/sequential designation |
South African Journal of Botany, 141, p.414-420, 2021 |
| 520 3# - SUMMARY, ETC. |
|---|
| Summary, etc. |
A member of the Arecaceae family, coconut Cocos nucifera L. is cultivated in tropical regions worldwide. Humans have exploited the different structures of this palm for millennia. Although the trunk and leaves are used, mainly as construction material, by far the most valuable element is the fruit. It is the source of edible components such as coconut water, virgin coconut oil, copra, and coconut milk, as well as natural fiber (husk)and activated charcoal (nutshell). Today, all of them are at high demand in the international markets. Thus represent a commerce valued in ~11.5 billion dollars, and it is expected to reach ~31.1 billion by 2026. The global market of coconut derived products used in food applications must meet an increase stringent food quality and security parameters. Application of new technologies and research strategies such as metabolomics, proteomics, genomics and transcriptomics to coconut fruit is generating exciting data that will help improve management and marketing of this valuable crop. This in turn will lead to progressive genetic improvement of C. nucifera while allowing current producers to meet market demands. This review condenses the most outstanding current research on coconut fruit involving these technologies and approaches. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
COCONUT FRUIT |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
FRESH WATER |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
KERNEL |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
PROTEOMICS |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
METABOLOMICS |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
GENOMICS |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
TRANSCRIPTOMICS |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Islas-Flores, I. |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Tzec-Simá, M. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
<a href="https://drive.google.com/file/d/1Sg4wuPaPqb_uS9Yvklb2T2bl7jYQhY9b/view?usp=drivesdk">https://drive.google.com/file/d/1Sg4wuPaPqb_uS9Yvklb2T2bl7jYQhY9b/view?usp=drivesdk</a> |
| Public note |
Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Clasificación local |
| Koha item type |
Documentos solicitados |
