Quality control of goji (fruits of Lycium barbarum L. and L. chinense (Record no. 53049)

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control field MX-MdCICY
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250625162421.0
040 ## - CATALOGING SOURCE
Transcribing agency CICY
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) B-18906
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245 10 - TITLE STATEMENT
Title Quality control of goji (fruits of Lycium barbarum L. and L. chinense
490 0# - SERIES STATEMENT
Volume/sequential designation Journal of ethnoPharmacology, 224, p.349-358, 2018
520 3# - SUMMARY, ETC.
Summary, etc. Goji (fruits of Lycium barbarum L. and L. chinense Mill., Solanaceae)have been used as a traditional food and medicine for hundreds of years in Asian countries and are now consumed globally. Quality of herbal medicines is critical for safe use and has been shown to be affected by value chains.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Yao, R.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Heinrich, M.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Wang, Z.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Weckerle, C. S.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://drive.google.com/file/d/1j-qeYvLeSKqYO9YWjaCSINd1rxuemNLI/view?usp=drivesdk">https://drive.google.com/file/d/1j-qeYvLeSKqYO9YWjaCSINd1rxuemNLI/view?usp=drivesdk</a>
Public note Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx
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Source of classification or shelving scheme Clasificación local
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  Clasificación local     Ref1 CICY CICY Documento préstamo interbibliotecario 25.06.2025   B-18906 25.06.2025 25.06.2025 Documentos solicitados