Effects of the substrate and cell concentration on bio-hydrogen production from ground wheat by combined dark and photo-fermentation (Record no. 53241)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01943nam a2200253Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MX-MdCICY |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250625162424.0 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | CICY |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | B-19101 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250602s9999 xx |||||s2 |||| ||und|d |
| 245 10 - TITLE STATEMENT | |
| Title | Effects of the substrate and cell concentration on bio-hydrogen production from ground wheat by combined dark and photo-fermentation |
| 490 0# - SERIES STATEMENT | |
| Volume/sequential designation | International Journal of Hydrogen Energy, 34(15), p.6181-6188, 2009 |
| 520 3# - SUMMARY, ETC. | |
| Summary, etc. | Effects of the substrate and cell concentration on bio-hydrogen production from ground wheat solution were investigated in combined dark-light fermentations. The ratio of the dark to light bacteria concentration (D/L)was kept constant at 1/10 while the wheat powder (WP)concentration was changed between 2.5 and 20 g L?1 with a total cell concentration of 0.41 g L?1 in the first set of experiments. Cell concentration was changed between 0.5 and 5 g L?1 in the second set of experiments while the wheat powder concentration was constant at 5 g L?1 with a D/L ratio of 1/7. The highest cumulative hydrogen (135 ml)and formation rate (3.44 ml H2 h?1)were obtained with the 20 g L?1 wheat powder concentration. However, the highest yield (63.9 ml g?1 starch)was obtained with the 2.5 g L?1 wheat powder. In variable cell concentration experiments, the highest cumulative hydrogen (118 ml)and yield (156.8 ml H2 g?1 starch)were obtained with 1.1 g L?1 cell concentration yielding an optimal biomass/substrate ratio of 0.22 g cells/g WP. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | BIO-HYDROGEN |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | COMBINED FERMENTATION |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | CELL CONCENTRATION |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | SUBSTRATE CONCENTRATION |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | WHEAT POWDER SOLUTION |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Argun, H. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Kargi, F. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Kapdan, I. K. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://drive.google.com/file/d/1tVnp3V4IAaLtRnsFM7GsZZBYOES3_VO2/view?usp=drivesdk">https://drive.google.com/file/d/1tVnp3V4IAaLtRnsFM7GsZZBYOES3_VO2/view?usp=drivesdk</a> |
| Public note | Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Clasificación local |
| Koha item type | Documentos solicitados |
| Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Clasificación local | Ref1 | CICY | CICY | Documento préstamo interbibliotecario | 25.06.2025 | B-19101 | 25.06.2025 | 25.06.2025 | Documentos solicitados |