Fungistatic Films Containing Cinnamon Essential Oil: New Coatings to Preserve the Nutraceutical Content of Avocado Fruit against Fusariosis (Record no. 53614)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02576nam a2200301Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MX-MdCICY |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250625162431.0 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | CICY |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | B-19488 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250602s9999 xx |||||s2 |||| ||und|d |
| 245 10 - TITLE STATEMENT | |
| Title | Fungistatic Films Containing Cinnamon Essential Oil: New Coatings to Preserve the Nutraceutical Content of Avocado Fruit against Fusariosis |
| 490 0# - SERIES STATEMENT | |
| Volume/sequential designation | Chemistry & BioDiversity, 19(8), p.e202200441, 2022 |
| 520 3# - SUMMARY, ETC. | |
| Summary, etc. | Avocadoes are a rich source of nutrients and nutraceuticals that preserve human health. Nevertheless, this fruit is susceptible to phytopathogen infection during the postharvest period causing severe economic losses. Herein, we report on the in situ antifungal assessment of biodegradable films impregnated with the essential oil of Cinnamomum verum (CvEO)as natural fungistatic coatings to extend postharvest quality of Hass avocadoes (Persea americana cv. Hass). These coatings were evaluated on fruits previously infected with a native strain of Fusarium verticillioides. The cytotoxic assessment of CvEO on F. verticillioides revealed a minimum inhibitory concentration of 0.3±0.0 g L-1 whereas its chemical profiling showed (E)-cinnamaldehyde (45.9 percent)1,3,8-p-menthatriene (7.9 percent)and linalool (6.8 percent)as the major bioactive compounds. Four coatings (FC1-FC4)were made using chitosan (1 percent)and a diverse quantity of CvEO (0.4-1.3 percent w/v). The physicochemical properties demonstrated that the films FC3 and FC4 have the optimal characteristics of a food coating. Avocadoes preserved with the films FC3 and FC4 substantially kept (p<0.01)fruit firmness and the nutraceutical content of infected avocados at least for 21 d. The results of the present investigation suggest that our hybrid materials can conserve basic nutritional parameters such as fiber, protein, reducing sugars, as well as the content of unsaturated fatty acids which are the main nutraceuticals of this fruit. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | FUSARIUM VERTICILLIOIDES |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | CHITOSAN |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | CINNAMON ESSENTIAL OIL |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | FUNGISTATIC ACTIVITY |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | HYBRID FILMS |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Coyotl-Pérez, W. A. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Morales-Rabanales, Q. N. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Lozoya-Gloria, E. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Becerra-Martínez, E. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Ramírez-García, S. A. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Mosso-González, C. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Villa-Ruano, N. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://drive.google.com/file/d/1pQpWBr-vromh_Pf2yPibwS-_BXPkAMAw/view?usp=drivesdk">https://drive.google.com/file/d/1pQpWBr-vromh_Pf2yPibwS-_BXPkAMAw/view?usp=drivesdk</a> |
| Public note | Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Clasificación local |
| Koha item type | Documentos solicitados |
| Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Clasificación local | Ref1 | CICY | CICY | Documento préstamo interbibliotecario | 25.06.2025 | B-19488 | 25.06.2025 | 25.06.2025 | Documentos solicitados |