Effects of chestnut hydrolysable tannin enrichment in the artificial diet of forager bees, Apis mellifera (Record no. 53784)

MARC details
000 -LEADER
fixed length control field 02255nam a2200301Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field MX-MdCICY
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250625162434.0
040 ## - CATALOGING SOURCE
Transcribing agency CICY
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) B-19661
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245 10 - TITLE STATEMENT
Title Effects of chestnut hydrolysable tannin enrichment in the artificial diet of forager bees, Apis mellifera
490 0# - SERIES STATEMENT
Volume/sequential designation Journal of Apicultural Research, https://doi.org/10.1080/00218839.2021.1960744, 2021
520 3# - SUMMARY, ETC.
Summary, etc. Hydrolysable tannins are polyphenolic molecules contained in plant foodstuffs, potentially toxic for animals. Since tannins have been found in some bee products such as bee pollen, propolis, and honey, this work aimed to test the effects of tannins dietary assumption on bees' health. Results showed that supplementation of honey bees diets with 0.05 percent (w/w), as naturally amount reported in the honey, and 0.5 percent (w/w)of tannins significantly reduced bees' survival in a dose-dependent manner. In honey bees fed with a 0.5 percent tannins-enrichment diet a significantly decreased phenoloxidase activity than those fed with a 0.05 percent tannins-enrichment diet and with only syrup was recorded. Conversely, glucose oxidase activity significantly increased in honey bees fed with 0.5 percent tannins-enrichment diet than those with a 0.05 percent tannins-enrichment diet and only syrup. No differences were detected in glutathione S-transferase activity between honey bees fed with tannins-enrichment diets and syrup. Therefore, a naturally amount of hydrolysable tannins in foods can weakly affect bee wellness, whereas high levels of tannins can have a negative impact on honey bees' immunity and metabolism leading to a reduction of lifespan
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element HONEY BEE
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element HYDROLYSABLE TANNINS
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element PHENOLOXIDASE
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element GLUCOSE OXIDASE
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element GLUTATHIONE S-TRANSFERASE
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Sagona, S.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Minieri, S.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Coppola, F.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Gatta, D.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Casini, L.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Palego, L.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Felicioli, A.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://drive.google.com/file/d/1rp7SkESAFD84j5pKh4JhX8QBBhEwh7uU/view?usp=drivesdk">https://drive.google.com/file/d/1rp7SkESAFD84j5pKh4JhX8QBBhEwh7uU/view?usp=drivesdk</a>
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942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Clasificación local
Koha item type Documentos solicitados
Holdings
Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Total checkouts Full call number Date last seen Price effective from Koha item type
  Clasificación local     Ref1 CICY CICY Documento préstamo interbibliotecario 25.06.2025   B-19661 25.06.2025 25.06.2025 Documentos solicitados