MARC details
| 000 -LEADER |
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| fixed length control field |
02172nam a2200265Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
MX-MdCICY |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20250625162435.0 |
| 040 ## - CATALOGING SOURCE |
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| Transcribing agency |
CICY |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
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| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
B-19720 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
250602s9999 xx |||||s2 |||| ||und|d |
| 245 10 - TITLE STATEMENT |
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| Title |
Underutilized citrus species: An insight of their nutraceutical potential and importance for the development of functional food |
| 490 0# - SERIES STATEMENT |
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| Volume/sequential designation |
Scientia Horticulturae, 296, p.110909, 2022 |
| 520 3# - SUMMARY, ETC. |
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| Summary, etc. |
The nutritional and medicinal value of citrus fruits is well known mainly attributed to their desirable phytochemical profile. However, some citrus species are only utilized by the local folks and unknown to the other parts thus remaining underutilized. These species are abundant in bioactive compounds such as polyphenols, antioxidants, carotenoids, dietary fiber, vitamins and minerals. The various in vitro and in vivo studies confirm their potential as antioxidant, antibacterial, antiviral, anti-inflammatory, anti-diabetic, anti-cancer, anti-atherosclerosis and regulating of the glucose, cholesterol and triglycerides level in the body. This review explores a new approach to the underutilized citrus species with an emphasis on its bioactive and medicinal properties. Various attempts also have been made on the utilization of different parts of these citrus species in the food industry. The findings thus far indicate that the underutilized citrus species could be developed as a promising nutraceutical ingredient for the application in the food and pharmaceutical industry, but further studies on large scale or commercially processing of these species (particularly on bioactive compounds retention of different parts and determination of health potential as clinical trials)are recommended. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
CITRUS |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
FUNCTIONAL FOOD |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
HEALTH BENEFITS |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
RUTACEAE |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
UNDERUTILIZED |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Kumar, V. |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Kaur, R. |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Aggarwal, P. |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Singh, G. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
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| Uniform Resource Identifier |
<a href="https://drive.google.com/file/d/1qyntVwSpk_f2hpg5csJ6ctDWwlAREcdy/view?usp=drivesdk">https://drive.google.com/file/d/1qyntVwSpk_f2hpg5csJ6ctDWwlAREcdy/view?usp=drivesdk</a> |
| Public note |
Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
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| Source of classification or shelving scheme |
Clasificación local |
| Koha item type |
Documentos solicitados |
