Bioethanol production from mulberry molasses waste with ohmic-assisted hydrodistillation. (Record no. 55290)
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| 000 -LEADER | |
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| fixed length control field | 02018nam a2200253Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MX-MdCICY |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250625164351.0 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | CICY |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | B-21219 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250602s9999 xx |||||s2 |||| ||und|d |
| 245 10 - TITLE STATEMENT | |
| Title | Bioethanol production from mulberry molasses waste with ohmic-assisted hydrodistillation. |
| 490 0# - SERIES STATEMENT | |
| Series statement | Waste and Biomass Valorization. 15(9), 5501-5509, 2024, DOI: https://doi.org/10.1007/s12649-024-02526-z |
| 520 3# - SUMMARY, ETC. | |
| Summary, etc. | In this study, the fermentation process of bioethanol production conditions were optimized by response surface methodology. Mulberry molasses production waste was used as the only carbon source for yeast fermentation to produce bioethanol. Hydrodistillation (HD) and ohmic-assisted hydrodistillation (OAHD) methods were employed to concentrate the bioethanol. Fermentation time (48-168 h), waste matter rate (5-45%) and pH (5-7) were selected as independent variables. Alcohol concentration was treated as the response. Optimum fermentation conditions were determined as 96.894 h fermentation time, 45% waste ratio and pH 7. At these optimum conditions, alcohol concentration was determined as 3.77 ± 0.33%. While the distillate obtained in the HD method contained 22.50 ± 1.89% alcohol, it showed 27.72 ± 0.24% in the OAHD method. The energy consumption values for OAHD and HD was 2.92 ± 0.51 and 53.24 ± 1.74 Wh/mL bioethanol, respectively. Results of study showed that the OAHD could be a cost-effective and green method to distillation of bioethanol from mulberry molasses waste. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | BIOETHANOL |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | ENERGY CONSUMPTION |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | FERMENTATION |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | MULBERRY MOLASSES WASTE |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | OHMIC ASSISTED HYDRODISTILLATION |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Tunç, M. T. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Genç, B. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Karataş, Ş. M. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://drive.google.com/file/d/1L8xw43SlE05XDYUbQlKsUg9JWJrkiJKl/view?usp=drivesdk">https://drive.google.com/file/d/1L8xw43SlE05XDYUbQlKsUg9JWJrkiJKl/view?usp=drivesdk</a> |
| Public note | Para ver el documento ingresa a Google con tu cuenta @cicy.edu.mx |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Clasificación local |
| Koha item type | Documentos solicitados |
| Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Date last seen | Price effective from | Koha item type |
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| Clasificación local | Ref1 | CICY | CICY | Documento préstamo interbibliotecario | 25.06.2025 | B-21219 | 25.06.2025 | 25.06.2025 | Documentos solicitados |