Fish silage hydrolysates: Not only a feed nutrient, but also a useful feed additive (Record no. 55353)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 02353nam a2200229Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MX-MdCICY |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250625164352.0 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | CICY |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | B-21285 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250602s9999 xx |||||s2 |||| ||und|d |
| 245 10 - TITLE STATEMENT | |
| Title | Fish silage hydrolysates: Not only a feed nutrient, but also a useful feed additive |
| 490 0# - SERIES STATEMENT | |
| Series statement | Trends in Food Science and Technology. 66, 93-97, 2017, DOI: 10.1016/j.tifs.2017.06.003 |
| 520 3# - SUMMARY, ETC. | |
| Summary, etc. | Background Processing of fish and shellfish may result in substantial amounts of by-products and unless they can be used as food, the most realistic option in most cases is the production of preserved feed nutrients. If large volumes are available, reduction to fishmeal and fish oil is the preferred technology. However, fresh by-products are most often available in insufficient quantities to justify production of fishmeal. Preservation by acid silage is, however, a simple and inexpensive alternative. Scope and approach The purpose of this paper is to highlight that silage preservation of by-products using formic acid produces a protein hydrolysate that may function as a useful feed additive and not only an important feed nutrient. The fast growing global aquaculture industry is particularly in need of high quality feed nutrients and the focus in this paper is therefore on including acid protein hydrolysate in diets for fish and shellfish. Key findings and conclusions The proteins in acid silage are largely hydrolysed to free amino acids and short-chain peptides. Studies have shown that moderate amounts of protein hydrolysate may successfully be included in fish feed and in some cases this leads to improved performance. In addition, the formic acid in the hydrolysate may contribute to the growth and well-being of fish, in particular under unfavourable microbiological conditions. This may encourage fish processors to preserve by-products using acid silage and feed producers to incorporate the products in the feed. © 2017 Elsevier Ltd |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | FISH BY-PRODUCTS |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | FORMIC ACID SILAGE |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | GROWTH PROMOTOR |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | PEPTIDES |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Olsen R.L. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Toppe J. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://drive.google.com/file/d/1kLA3vO_5ID_Q6R7bV2qqB68JhKJZY3tK/view?usp=drivesdk">https://drive.google.com/file/d/1kLA3vO_5ID_Q6R7bV2qqB68JhKJZY3tK/view?usp=drivesdk</a> |
| Public note | Para ver el documento ingresa a Google con tu cuenta @cicy.edu.mx |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Clasificación local |
| Koha item type | Documentos solicitados |
| Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Clasificación local | Ref1 | CICY | CICY | Documento préstamo interbibliotecario | 25.06.2025 | B-21285 | 25.06.2025 | 25.06.2025 | Documentos solicitados |
