Wastewater in the food industry: Treatment technologies and reuse potential. (Record no. 62025)

MARC details
000 -LEADER
fixed length control field 02407nam a2200301Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field MX-MdCICY
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251009160710.0
040 ## - CATALOGING SOURCE
Transcribing agency CICY
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) B-21936
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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245 10 - TITLE STATEMENT
Title Wastewater in the food industry: Treatment technologies and reuse potential.
490 0# - SERIES STATEMENT
Series statement Chemosphere, 293, 133553, 2022.
500 ## - GENERAL NOTE
General note Artículo
520 3# - SUMMARY, ETC.
Summary, etc. Water is the most extensively used raw material in the food and beverage industry. This industrial sector has a negative impact on the environment and economy as a result of rising water demand and wastewater production. With the increasing scarcity of drinking water, the reuse of wastewater streams has become an important economic and ecological concern. Therefore, the optimisation of water consumption and wastewater reuse in the food industry is essential. On the other hand, several countries limit the reuse of wastewater because of legal curtailment, public health and safety concerns. This represents a major challenge for both industries and administrations due to the technical complexity and financial costs involved. The present review aims at addressing the key issues related to water consumption, wastewater generation, treatment and successful implementation cases of water reuse in the food and beverage industry. Moreover, the various case studies of already employed technologies for the food industry wastewater treatment and reuse have been analysed for their performance. Also, this review reveals future research on the application of other innovative technologies such as ultraviolet irradiation and micro electrolysis. However, the successful implementation of reuse strategies is associated with the holistic evaluation of local factors such as governmental incentives, social acceptance and legislation harmonisation related to the cost, risks, and environmental performance.
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element COAGULATION
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element ECONOMY
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element FOOD INDUSTRY
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element HEAT EXTRACTION
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element REVERSE OSMOSIS
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element WASTEWATER
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Shrivastava, V.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Ali, I.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Marjub, M. M.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Rene, E. R.
700 12 - ADDED ENTRY--PERSONAL NAME
Personal name Soto, A. M. F.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://drive.google.com/file/d/1YgheakggPnlh5LsRkCJXvOzF2QI3CTxZ/view?usp=drive_link">https://drive.google.com/file/d/1YgheakggPnlh5LsRkCJXvOzF2QI3CTxZ/view?usp=drive_link</a>
Public note Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Clasificación local
Koha item type Documentos solicitados
Holdings
Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Total checkouts Full call number Date last seen Price effective from Koha item type
  Clasificación local     Ref1 CICY CICY Documento préstamo interbibliotecario 09.10.2025   B-21936 09.10.2025 09.10.2025 Documentos solicitados