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Anthocyanins as food colors / edited by Pericles Markakis

Tipo de material: TextoTextoSeries Food Science and TechnologyEditor: New York : Academic Press, 1982Descripción: xii, 263 p. : il. ; 24 cmISBN:
  • 0124725503
Trabajos contenidos:
  • Markakis, Pericles [ed.]
Tema(s): Clasificación CDD:
  • 664.06 A5 1982
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Libros impresos Libros impresos CICY Colección general Colección general 664.06 A5 1982 (Browse shelf(Opens below)) Available 4419

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