Anthocyanins as food colors / edited by Pericles Markakis
Tipo de material:
TextoSeries Food Science and TechnologyEditor: New York : Academic Press, 1982Descripción: xii, 263 p. : il. ; 24 cmISBN: - 0124725503
- Markakis, Pericles [ed.]
- 664.06 A5 1982
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Libros impresos
|
CICY Colección general | Colección general | 664.06 A5 1982 (Browse shelf(Opens below)) | Available | 4419 |
There are no comments on this title.
Log in to your account to post a comment.
