Biotechnology and Flavor Development: Plant Tissue Cultures

Tipo de material: Texto

TextoSeries ; Food Technology, 40, p.122-129, 1986Trabajos contenidos:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Documentos solicitados	CICY Documento préstamo interbibliotecario	Ref1	B-1314 (Browse shelf(Opens below))	Available

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	B-13137 The environmental interactions of tidal and wave energy generation devices	B-13138 Mechanical behavior of lightweight thermoplastic fiber-metal laminates	B-13139 Behaviour of fibre-metal laminates subjected to localised blast loading: Part I-Experimental observations	B-1314 Biotechnology and Flavor Development: Plant Tissue Cultures	B-13140 Behaviour of fibre metal laminates subjected to localised blast loading-Part II: Quantitative analysis	B-13141 Improvement of shear strength of aluminium-polypropylene lap joints by grafting maleic anhydride onto polypropylene	B-13142 Continuous-glass-fibre-reinforced polypropylene composites: I. Influence of maleic-anhydride-modified polypropylene on mechanical properties	Next

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