Aspects of the in Vitro Technology of Apple (Malus SP.)

Tipo de material: Texto

TextoSeries ; Acta Agr. Hung., 40(1-2), p.237-251, 1991Trabajos contenidos:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Documentos solicitados	CICY Documento préstamo interbibliotecario	Ref1	B-1502 (Browse shelf(Opens below))	Available

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Previous	B-15017 Synthesis, Stability and Properties of Polyurethane/ Acrylic Hybrids Using m-TMXDI-based Anionic Poly(urethane-urea)Dispersion	B-15018 Freeze-Drying and Cryopreservation of Bacteria	B-15019 Basic Laboratory Culture Methods for Anaerobic Bacteria	B-1502 Aspects of the in Vitro Technology of Apple (Malus SP.)	B-15020 Cultivation and Preservation of Methanogenic Bacteria	B-15021 Preservation of unicellular green algae by a liquid-drying method	B-15022 A new method for preservation of microorganisms by liquid-drying under anaerobic conditions	Next

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