Amino and organic acids of the prickly pear cactus (Opuntia ficus indica L.)

Tipo de material: Texto

TextoSeries ; Journal Sci. Food Agric., 35(4), p.421-425, 1984Trabajos contenidos:

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Documentos solicitados	CICY Documento préstamo interbibliotecario	Ref1	B-1774 (Browse shelf(Opens below))	Available

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Previous	B-17737 Desarrollo de la Plantación del Papayo	B-17738 La jiotilla	B-17739 Organic treatments for control of pepper weevil (Coleoptera: Curculionidae)	B-1774 Amino and organic acids of the prickly pear cactus (Opuntia ficus indica L.)	B-17740 Evolution and improvement of cultivated amaranths with reference to genome relationship among A. cruentus, A. powellii and A. retroflexus	B-17741 Cytogenetic studies in amaranthus: I. Cytological aspects of sex determination in dioecious species	B-17742 Effect of the porous structure of polymer foams on the remediation of oil spills	Next

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