Effect of long-chain fatty acids on some trypanosomatid flagellates

Tipo de material: Texto

TextoSeries ; J. Gen. Microbiol, 70, p.491-496, 1972Trabajos contenidos:

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Documentos solicitados	CICY Documento préstamo interbibliotecario	Ref1	B-4116 (Browse shelf(Opens below))	Available

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Previous	B-4113 Oxidation of solid polyethylene films: effects of backbone branching	B-4114 Polyolefin Oxidation: quantification of alcohol and hydroperoxide products by nitric oxide reactions	B-4115 Four 9-kDa proteins excreted by somatic embryos of grapevine are isoforms of lipid-transfer proteins	B-4116 Effect of long-chain fatty acids on some trypanosomatid flagellates	B-4117 Correcting for variation in recording effort in analyses of diversity hotspots	B-4118 Conservation biogeography and the biodiversity crisis: a global problem in space/time	B-4119 A comparison of reserve selection algorithms using data on terrestrial vertebrates in Oregon	Next

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