Studies on the Metabolic Control of Caffeine Turnover in Developing Endosperms and Leaves of Coffea arabica and Coffea dewevrei

Tipo de material: Texto

TextoSeries ; J. Agric. Food Chem, 42, p.1423-1427, 1994Trabajos contenidos:

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Documentos solicitados	CICY Documento préstamo interbibliotecario	Ref1	B-4628 (Browse shelf(Opens below))	Available

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	B-4625 Dew and guttation: formation and environmental significance	B-4626 Estimating dew duration on banana and platain leaves from standard meteorological observations	B-4627 Daily patterns of dew-point temperature in a semaried climate	B-4628 Studies on the Metabolic Control of Caffeine Turnover in Developing Endosperms and Leaves of Coffea arabica and Coffea dewevrei	B-4629 Coffein und methylierte harnsauren: chemische muster wahrend der vegetativen entwicklung von Coffea liberica	B-463 A new amino sugar present in the specific polysaccharides of some strains of Chromobacterium violaceum	B-4630 Cloning and characterization of a cDNA encoding xanthosine-N7-methyltransferase from coffee (Coffea arabica)	Next

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