Image from Google Jackets

Xanthine degradation and related enzyme activities in leaves and fruits of two coffea species differing in caffeine catabolism

Tipo de material: TextoTextoSeries ; J. Agric. Food Chem, 47, p.1851-1855, 1999Trabajos contenidos:
  • Angela Pierre Vitoria
Recursos en línea:
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)