METABOLISM AND ANALYSIS OF CAFFEINE AND OTHER METHYLXANTHINES IN COFFEE, TEA, COLA, GUARANA AND CACAO

Tipo de material: Texto

TextoSeries ; IN MODERN METHODS PLANT ANALYSIS, 8, p.184-220, 1988Trabajos contenidos:

Recursos en línea:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Documentos solicitados	CICY Documento préstamo interbibliotecario	Ref1	B-4719 (Browse shelf(Opens below))	Available

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	B-4716 Inulin determination for food labeling	B-4717 On the presence of inulin and oligofructose as natural ingredients in the western diet	B-4718 Purine Alkaloid Biosynthesis in Young Leaves of Camellia sinensis in Light and Darkness	B-4719 METABOLISM AND ANALYSIS OF CAFFEINE AND OTHER METHYLXANTHINES IN COFFEE, TEA, COLA, GUARANA AND CACAO	B-472 RST31 controls salt tolerance in rice (Oryza sativa) by regulating the cytokinin pathway	B-4720 Determination of adenine, caffeine, theophylline and theobromine by HPLC with amperometric detection	B-4721 Drug encapsulation in alginate microspheres by emulsification	Next

There are no comments on this title.

to post a comment.