Salicylic acid affects rooting of apple microcuttings by enhancement of oxidation of auxin

Tipo de material: Texto

TextoSeries ; Hort. Biotech in Vitro Cult. and Breeding, p.247-248, 1997Trabajos contenidos:

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Documentos solicitados	CICY Documento préstamo interbibliotecario	Ref1	B-4731 (Browse shelf(Opens below))	Available

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	B-4729 Synthetic oligonucleotide probes deduced from amino acid sequence data: Theoretical and practical considerations	B-473 Oxidation of proline by mitochondria isolated from water-stressed maize shoots	B-4730 If Galileo Published in HortScience	B-4731 Salicylic acid affects rooting of apple microcuttings by enhancement of oxidation of auxin	B-4732 Thermomechanical properties of blends of pectin and poly(vinyl alcohol)	B-4733 Sequence similarity of phospholipase C with the non-catalytic region of src	B-4734 Betalains: their accumulation and release in vitro	Next

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