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Xanthophyll biosynthesis: molecular and functional characterization of carotenoid hydroxylases from pepper fruits (Capsicum annum L.)

Tipo de material: TextoTextoSeries ; Biochimica et Biophysica Acta, 1391, p.320-328, 1998Trabajos contenidos:
  • Bouvier, F
  • Keller, Y
  • d'harlingue, A
  • Camara, B
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