Image from Google Jackets

Optimization of Critical Parameters for Immobilization of Yeast Cells to Alginate Gel Matrix

Tipo de material: TextoTextoSeries ; Journal of Fermentation and BioEngineering, 73(4), p.319-322, 1992Trabajos contenidos:
  • Jamuna, R
  • Talpa Sai, P.S
  • Vora, S
  • Venkata, S
Recursos en línea:
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)