Characterization of graft-induced change in capsaicin content of Capsicum annuum L.

Tipo de material: Texto

TextoSeries ; Euphytica, 34(2), p.297-301, 1985Trabajos contenidos:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Documentos solicitados	CICY Documento préstamo interbibliotecario	Ref1	B-8201 (Browse shelf(Opens below))	Available

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Previous	B-8199 [NiFe]-Hydrogenases of Ralstonia eutropha H16: Modular Enzymes for Oxygen-Tolerant Biological Hydrogen Oxidation	B-82 Metodología del corte y desfibración del henequén	B-8200 Test Methods for Testing Fiber Ropes	B-8201 Characterization of graft-induced change in capsaicin content of Capsicum annuum L.	B-8202 Genetic nature of low capsaicin content in the variant strains induced by grafting in Capsicum annuum L.	B-8203 DNA fingerprints of a gorgonian coral: a method for detecting clonal structure in a vegetative species	B-8204 Bud proliferation and plant regeneration in liquid-cultured philodendron treated with Ancymidol and Paclobutrazol	Next

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