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Morphological and Molecular Studies of Banana Starch

Tipo de material: TextoTextoSeries ; Food Sci Tech Int, 11(5), p.367-372, 2005Trabajos contenidos:
  • Bello-Pérez, L.A
  • De Francisco, A
  • Agama-Acevedo, E
  • Gutierrez-Meraz, F
  • García-Suarez, F.J.L
Tema(s): Recursos en línea:
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Item type Current library Collection Call number Status Date due Barcode
Documentos solicitados Documentos solicitados CICY Documento préstamo interbibliotecario Ref1 B-8603 (Browse shelf(Opens below)) Available

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