Evaluation of Off-Odors in food packaging. The role of conjugated unsatirated carbonyl compounds.

Tipo de material: Texto

TextoSeries ; Journal of Plastic Film and Sheeting, 2(1), p.40-50, 1986Trabajos contenidos:

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Documentos solicitados	CICY Documento préstamo interbibliotecario	Ref1	B-8621 (Browse shelf(Opens below))	Available

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Previous	B-8618 Agrobacterium-mediated transformation of an elite indica rice for insect resistance	B-8619 Investigation of mode III fracture toughness using an anti-clastic plate bending method	B-8620 Callus induction and plant regeneration in African Marigold (Tagetes erecta)	B-8621 Evaluation of Off-Odors in food packaging. The role of conjugated unsatirated carbonyl compounds.	B-8622 Enhancing polyurethane properties via soft segment crystallization	B-8623 Biotechnology and the improvement of silage (tropical and temperate)rumen digestion: a mini-review	B-8624 Carboxymethylcellulase and Avicelase Activities from a Cellulolytic Clostridium Strain All	Next

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