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Inhibition of degreening in the peel of bananas ripened at tropical temperatures I. Effect of high temperature on changes in the pulp and peel during ripening

Tipo de material: TextoTextoSeries ; Annals of Applied Biology, 110(1), p.145-151, 1987Trabajos contenidos:
  • Seymour, G. B
  • Thompson, A. K
  • John, P
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