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Saccharomyces Yeasts I: Primary Fermentation

Tipo de material: TextoTextoSeries ; Molecular Wine MicroBiology, p.1-31, 2011Trabajos contenidos:
  • Aranda, A
  • Matallana, E
  • Del Olmo, Marcel-Lí
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Item type Current library Collection Call number Status Date due Barcode
Documentos solicitados Documentos solicitados CICY Documento préstamo interbibliotecario Ref1 B-14391 (Browse shelf(Opens below)) Available

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